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Easy Peanut Butter Cookies

Easy Peanut Butter Cookies By Chef Michelle Yield: 1 Dozen Cookies

  • 1 cup Kroger Honey Roasted Creamy Peanut Butter
  • 1 cup Sugar
  • 1 ea Egg

1. Preheat oven to 350 F.

2. In a mixing bowl beat all ingredients with a wooden spoon until thoroughly combined.

3. Scoop 12 cookies on a lined cookie sheet. Using a fork, mash a cross pattern into the cookie

4. Bake at 350 F for 10-15 minutes or until golden brown. Allow to cool on baking rack for 5 minutes before serving.

To{}make the cookies extra special, buy Kroger's Chocolate candy coating and dip half the cookie into the melted chocolate and allow to cool on parchment paper.

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