MENU
component-ddb-728x90-v1-01-desktop

Celery, Carrot and Apple Salad

Celery, Carrot and Apple SaladBy: Chef Emerald Coleman

Ingredients:

  • 3 Carrots, grated
  • 1 Celery heart, thinly sliced
  • 2 Apples, peeled, cored, and thinly sliced

Dressing:

  • 3 tbsp Lemon juice
  • 1 clove Garlic, crushed
  • 2 tbsp Tahini

Directions:

1. {}To make the dressing, place the lemon juice, garlic, tahini and 3 tablespoons of water in a food processor and blend until smooth. {}Alternatively, combine with a fork. {}Season to taste

2. {}Toss together the carrots, celery heart and apples and transfer to individual serving bowls. {}Drizzle over with dressing.

Trending